What’s the Most Eco-Friendly Way to Barbecue Food?

Ah, the barbecue. The preserve of the meat lover. What is it about grilling meat on an open flame that…

How to Grow Herbs and Keep Them Healthy

Rather than the typical British way of seasoning food, namely ketchup, salt and pepper, using herbs can make all the…

7 Tips for a Perfect BBQ

Did you enjoy a barbecue over the glorious Easter weekend? The warmer weather might have whetted your appetite for more…

Get your Greenhouse Ready for the Spring

Spring is a good time to clean your greenhouse to get rid of any pests and diseases it’s harbouring before…

How to Set up Easter Egg Hunts in Your Garden

It’s officially British springtime, and if you’re a keen gardener, you’re probably ready to get stuck into a season of…

Grow Your Own Christmas Dinner

Many of us wouldn’t think of looking any further than Tesco for our Christmas dinner meat, veg and all the…

Autumn Recipes from Your Vegetable Garden

As the temperature drops and the nights grow darker, the cravings start for warm, hearty food. Vegetables like squash and…

How to Start a Kitchen Garden

The kitchen garden is becoming a popular concept. Concerns about the safety and nutritional value of supermarket produce, the effects…

Home Composting – Everything You Need To Know!

There’s no denying that the Earth is something of a fragile beast, but by simply taking a bit of initiative,…